How Food and Tobacco Giants used Covid-19 to Exploit the Poor

Two global reports have linked big brands to exploitative practices in the food and tobacco industries, preying on the most vulnerable to the Covid-19 pandemic. This as the aftermath of the international health crisis has led to a spike in deaths linked to non-communicable diseases, including diabetes and obesity.

I try to take my camera everywhere with me so that I’ll be ready when unicorns crapping rainbows come flying in from the heavens.

Robert Otani